When the King of Rock ‘n’ Roll meets the king of steakhouses, magic happens. Introducing All Shook Up Seasoning—our brand-new Memphis-style rub, crafted in honor of Elvis Presley™. This limited-edition blend brings smoky, sweet, and soulful Southern BBQ flavor straight to your grill. And today, we’re showing you how to make it sing with one of the easiest crowd-pleasers out there: grilled chicken thighs.
What Is All Shook Up Seasoning?
All Shook Up Seasoning is our ode to Memphis—bold, smooth, and unforgettable, just like Elvis himself. Created through an exclusive partnership with the Elvis Presley™ Estate, this seasoning is packed with sweet-smoky BBQ flavor and just the right kick of heat. It’s the perfect rub for anyone who wants to bring rockstar-level taste to their backyard cookout.
But don’t wait—this rub is available for a limited time only. Once it’s gone, it’s gone for good.
Shop All Shook Up Seasoning Now
Grilled Chicken Thighs with All Shook Up Seasoning
There’s nothing more classic than juicy grilled chicken thighs, and All Shook Up Seasoning takes them to the next level. With dark meat that stays tender over high heat, these thighs are the perfect canvas for this bold, Memphis-style rub.
Ingredients:
- 6 bone-in, skin-on chicken thighs
- 2–3 tablespoons of All Shook Up Seasoning
- 1 tablespoon olive oil
- Optional: squeeze of lemon or BBQ sauce for serving
Instructions:
-
Prep Your Chicken:
Pat the chicken thighs dry with paper towels. This helps the skin get nice and crispy on the grill. -
Season Like a Pro:
Drizzle thighs with olive oil, then generously coat each piece with All Shook Up Seasoning. Let them sit for 15–30 minutes so the flavors soak in. -
Get Your Grill Hot:
Preheat your grill to medium-high heat (around 400°F). Make sure the grates are clean and oiled. -
Grill to Perfection:
Place the thighs skin-side down. Grill for about 6–7 minutes per side, or until the internal temperature hits 165°F. Let them rest for a few minutes before serving. -
Serve with Swagger:
Add a squeeze of lemon or a light brush of your favorite BBQ sauce if desired—but honestly, they’re perfect just the way they are. - Enjoy!
Pro Tip: It’s Not Just for Chicken
This seasoning was made to rock your grill. Try All Shook Up Seasoning on pork ribs, brisket, or even grilled veggies for a smoky-sweet twist. It’s also a killer rub for oven-roasted wings or slow-cooked pulled pork.
Limited-Time Only – Shop Now
Elvis knew how to make an entrance. This seasoning? It’ll make sure your food does, too.
Don’t miss your chance to bring the King’s flavor to your kitchen.
Try All Shook Up Seasoning Today
Photo Credit: Kultivad
