The Golden Steer 2023 Holiday Gift Guide
The holiday season is upon us, and with it comes the joy of giving thoughtful and personalized gifts to our colleagues, friends, and loved ones. If you're searching for the perfect present for t...
Thanksgiving Cooking Disasters & How to Prevent Them
Thanksgiving is a time for gratitude, togetherness, and of course, indulging in a hearty feast. However, every home chef knows that preparing a Thanksgiving meal can be a daunting task, with num...
Feeling Hungry?: This Is How to Grill New York Strip Steak
Summertime is synonymous with backyard barbecues and the tantalizing aroma of sizzling steaks on the grill. Among the multitude of cuts available, one stands out as a true classic-the New York stri...
6 of the Best Steak Gift Ideas
Looking for a gift to give to a family member or friend? If that special person is a foodie or loves good food, you should give the gift of a steak. It's the food that a lot of people prefer to eat...
Chef Tip: How to use French Cuffs
Our onion forward seasoning blend, French Cuffs is a unique blend inspired by our timeless French Onion Soup served at the Golden Steer Steakhouse in Las Vegas. This comforting seasoning not only ...
5 Ways to Prepare a Delicious Steak Box Meal for a Luxury Dinner
People learned how to control fire around 400,000 years ago. People have taught themselves to cook all sorts of delicious food since then. Today, we have ovens, grills, and other appliances to hel...
7 Effective Tips for Seasoning a Steak
Did you know that red meat is loaded with energizing nutrients like iron and zinc? There's never been a better reason to choose steak as the centerpiece of your next dinner. But to get the most fla...
7 Simple Tips for How to Order Steaks Online
Almost 90% of Americans eat meat. So when ordering steaks online, how can you ensure quality safety? When browsing your local grocery store, you get a consistent, reliable sense of products' authen...
7 Types of Steak Gifts for Meat Lovers
About 48% of Americans have a steak on a weekly basis. You don't need to crunch the numbers to know that that works out to be a lot of beef. It likewise shouldn't be a surprise that Americans tend ...
Chef Chad's Guide to Seasoning
He's back! Today Chef Chad Rosenthal, award-winning chef and restaurateur, walks us through how to perfectly season a steak. In just 30 seconds you'll be ready to throw them on the grill. Before ge...
5 Tips for Choosing the Best Steak Delivery Service
Americans consume an unfathomable 274 pounds of meat on average every year and one of our favorite options remains a delicious, well-prepared steak. If you love steak, then you know that there is n...
Father's Day is around the corner on, don't be empty handed on June 19th. This year we have compiled a list of gifts that will have Dad raising a glass. From our coveted seasoning blend to a curate...
How Chef Chad Grills the Perfect Tomahawk
Chef Chad Rosenthal, award-winning chef and restauranteur, visited us in Las Vegas recently and grilled the perfect USDA Prime Tomahawk. Before you watch, make sure you have everything you need to ...