Bowtie Seasoning Recipe: Lemon Pepper Garlic Aioli

Bowtie Seasoning Recipe: Lemon Pepper Garlic Aioli
image of aioli sauce in a bowl


Aioli is a versatile sauce that can elevate a basic sandwich from ordinary to extraordinary. It also makes a great dip for potatoes, seafood, and other meats.

This delectable and easy to make Lemon Pepper Garlic Aioli from @millennialnonna brings our savory Bowtie Seasoning Blend to the table for a flavorful and slightly spicy complement to your next meal.

Here’s how to make this simple sauce at home for yourself:


  • 1 cup olive oil
  • 1 egg, room temperature
  • 1 1/2 tablespoons Bowtie Seasoning (to taste)
  • 1/4 teaspoon sea salt
  • 1 tablespoon lemon juice
  • 1 teaspoon Dijon mustard
  • 4 garlic cloves, minced or roasted


  1. Add ingredients to a lidded container, such as a glass jar.
  2. Use a handheld blender to thoroughly combine the ingredients until a sauce consistency is reached.
  3. Serve as a dip, on sandwiches, or as a complement to your next meat or seafood entrée.
  4. Refrigerate unused portion and kick up your next meal.
  5. Enjoy!

Image Source:
Theo Crazzolara