Maitre d’Butter Recipe: Challah Breakfast Sandwich

A well-made breakfast sandwich is a great way to start your day, and we’re taking this simple sammy up a notch with rich Challah bread and the garlic kick of our Maitre d’ Butter.

This scrumptious recipe is easy to make, and is destined to become a new breakfast or brunch favorite.

Here’s what you’ll need to make it for yourself: 

Ingredients: 

• 1 Challah bun
• 1 tablespoon Maitre d’ Butter
• 2 slices cheese of your choice
• 2 eggs
• Sergio’s Seasoning (to taste)
• 2 slices tomato
• 4 slices of bacon

Directions:

1. Cook bacon until done to your preference. Drain grease from pan and set bacon aside.
2. Slice Challah bun in half, then coat with Maitre d’ Butter.
3. Toast in pan until warmed on both sides, then remove.
4. Cook 2 eggs in pan to an over-easy consistency. Set aside.
5. Add tomato to sliced Challah and sprinkle with Sergio’s Seasoning.
6. Add cheese, eggs, and bacon.
7. Enjoy the savory goodness!

Photo credit: Cottonbro Studio