Pepper Mafia Seasoning Recipe: Crusted Tuna Tataki

Pepper Mafia Seasoning Recipe: Crusted Tuna Tataki

Introducing a fresh way to ignite your seafood — no grill required. Meet the Crusted Tuna Tataki, a seared tuna recipe with a daring, aromatic pepper crust that crackles with every bite thanks to our bold and exotic Pepper Mafia Seasoning blend. Inspired by the iconic allure of Vegas' mob-era legends, this isn't just any pepper mix — it’s a bold fusion of six premium peppers, crafted to deliver intense heat, floral spice, and rich depth.

Whether you’re looking to impress at your next dinner party or just elevate your weeknight cooking, this dish strikes the perfect balance between refined and rebellious—just like the Golden Steer itself.

Ingredients:

For the Tuna:

  • 12 oz sushi-grade Ahi tuna loin (about 1.5-inch thick)
  • 1 tablespoon Pepper Mafia Seasoning
  • 1 teaspoon Sergio’s Seasoning (optional, for added umami)
  • 1 tablespoon neutral oil (avocado or grapeseed preferred)

For the Citrus Soy Dressing:

  • 2 tablespoons soy sauce
  • 1 tablespoon rice vinegar
  • 1 tablespoon fresh lime juice (or yuzu, if you can find it)
  • 1 teaspoon toasted sesame oil
  • 1 teaspoon honey or agave
  • 1 small garlic clove, grated
  • 1/2 teaspoon fresh ginger, grated

Garnishes:

  • 2 green onions, thinly sliced
  • 1 small avocado, thinly sliced or cubed
  • 1 teaspoon toasted sesame seeds
  • Microgreens or arugula (optional)
  • Thinly sliced radish or cucumber (optional)

Directions:

  1. Pat the tuna loin dry with a paper towel. Lightly coat all sides with a bit of neutral oil.
  2. Rub the Pepper Mafia Seasoning evenly around the tuna. Add a pinch of Sergio’s Seasoning for extra savory depth.
  3. Heat a nonstick or cast iron skillet over high heat. Add a little oil and sear each side of the tuna for 30–45 seconds. The goal: a bold crust outside, with a rare, cool center.
  4. Let the tuna rest for 2 minutes. Meanwhile, whisk together all dressing ingredients in a small bowl.
  5. Using a sharp knife, slice the tuna into thin, 1/4-inch slices. Fan them out on a plate.
  6. Drizzle with citrus soy dressing. Top with green onions, avocado, sesame seeds, and any optional garnishes you love.
  7. Enjoy!

Unleash the Heat with Pepper Mafia

Spice up the everyday with Pepper Mafia Seasoning and unlock a whole new level of flavor in your dishes. It’s not just seasoning, it’s an experience. Grab yours today and turn up the heat!