Sweet Holiday Butter Recipe: Holiday Butter Board

Our holiday feast isn't complete without a butter board, and this year, we bringing sweet and spicy to the table. We used our pecan and apple-flavored Sweet Holiday Butter to build the board, and elevated it with a little spiciness from some red pepper flakes.

Creating this simple and surprising appetizer for your holiday gathering is quick and easy.

Here's what you'll need to satisfy those grazing guests:

INGREDIENTS: 

• 1 jar of Sweet Holiday Butter
• 1/2 teaspoon Red Pepper Flakes
• 2 tablespoons crushed Walnuts
• Sprig of fresh Thyme
• 1 tablespoon date syrup
• Loaf of bread or crackers

DIRECTIONS:

1. Rinse and dry your cutting board or plate for this recipe.
2. Take a butter knife and evenly spread your Sweet Holiday Butter over the board in knife-sized rows.
3. Evenly sprinkle the walnuts, red pepper flakes, and thyme across the board.
4. Drizzle with date syrup.
5. Enjoy with fresh challah bread, sweet buns, or crackers of your choice.

Photo credit: Alice Pasqual