The Bambino - Steak Dinner for 2

Sale price$187.00
Cut: 2 Ribeyes

Inspired by our Italian heritage and patrons, we created The Bambino, which means "child." If you're looking for the perfect meal for two - look no further than "The Bambino." Choose from two of our famous signature cuts - USDA-certified Prime Filet Mignon and Prime Bone-In Ribeye - and enjoy!

We butcher all our meat in-house, which means no one steak is alike. Our average Ribeye steak weighs 20 oz - 22 oz, and our average filet weighs between 6 oz and 10 oz, depending on the individual cut.

The Best Steaks on Earth™

Taste the difference that the most iconic steakhouse in Las Vegas has to offer. The marbling on every cut we offer sizzles when cooking and offers a melt-in-your-mouth experience with every bite.

We only use the top 6% of beef in America. Our USDA Prime steaks feature a perfectly marbled and juicy flavor profile.

Our steaks are purposefully wet-aged for 30 days to maximize tenderness and are hand-carved by our butchers.

Our steaks are securely packed so that they arrive perfectly intact, no matter the journey.

Recipe Inspiration

All the Ways to Enjoy

Every Dish, Every Time

Every great steak needs awesome sidekicks. 

This is the perfect time of year to use fresh produce to whip up sides to complement those steaks that you’ve poured your heart and soul into.

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Vibrant Delectable Salmon

Looking for a simple yet sensational seafood dish that will impress your family or guests? Look no further than this mouthwatering recipe for Garlic Butter Salmon and Asparagus.

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Indulgent Pastas with Butter Sauce

In the realm of culinary endeavors, some recipes stand out not just for their flavors but for the sophistication and distinguished aura they bring to the table. Picture this: a dish that embodies decades of culinary experienceand the adventurous spirit of a risk-taker. Introducing our delectable creation – Shrimp Pasta with De Jonghe Elegance.

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Succulent Roasted Vegetables

Say it five times fast - 5 ways to enjoy in under 5 minutes. We're going to teach you just a few ways to indulge in our compound butter at home. All you need is a dollop of our Maitre d' Butter and your favorite dishes.

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USDA Prime Steak Dinners

Pre-searing a steak is a great cooking method when you are short on time. Use this method when you are crunched for time in the kitchen. This is also an awesome method because when you start by pan-searing your steak, it gives the meat a nice crispy crust. 

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Read what our customers have to say about Golden Steer

Customer Reviews

Based on 23 reviews
James stanberry
steak was gift

was told by friend that
it was fantastic

Tim Finn
Great Steaks

Great steak experience!

Martin Machover
Great Steak - eating Experience

There simply are no better steaks than yours, and the enclosed seasonings and herbal butter are outstanding enhancements.

Tom West
Special dinner!

Incredible taste and quality. I never thought ordering steak could be as good as buying it from my local market. It’s even better! They must feed their cows caviar!!!!


The rib eye steaks were fantastic. The marbling was just right. I will order it again.