The Gunslinger 22 OZ Ribeye (Set of 4)

Sale price$289.00

Inspired by the wild frontier of the Nevada desert, this bundle is built for the knock-about maverick lifestyle that started the Steer in 1958. This set packs a punch with over 5lbs. of USDA-certified Prime Bone-in Ribeye steak. Flavor this fierce will you have throwing them back like a stiff shot!

We butcher all our meat in-house, which means no one steak is alike. Our average Gunslinger steak weighs between 20 oz and 22 oz, depending on the individual cut.

The Best Steaks on Earth™

Taste the difference that the most iconic steakhouse in Las Vegas has to offer. The marbling on every cut we offer sizzles when cooking and offers a melt-in-your-mouth experience with every bite.

We only use the top 6% of beef in America. Our USDA Prime steaks feature a perfectly marbled and juicy flavor profile.

Our steaks are purposefully wet-aged for 30 days to maximize tenderness and are hand-carved by our butchers.

Our steaks are securely packed so that they arrive perfectly intact, no matter the journey.

Recipe Inspiration

All the Ways to Enjoy

Every Dish, Every Time

Every great steak needs awesome sidekicks. 

This is the perfect time of year to use fresh produce to whip up sides to complement those steaks that you’ve poured your heart and soul into.

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Vibrant Delectable Salmon

Looking for a simple yet sensational seafood dish that will impress your family or guests? Look no further than this mouthwatering recipe for Garlic Butter Salmon and Asparagus.

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Indulgent Pastas with Butter Sauce

In the realm of culinary endeavors, some recipes stand out not just for their flavors but for the sophistication and distinguished aura they bring to the table. Picture this: a dish that embodies decades of culinary experienceand the adventurous spirit of a risk-taker. Introducing our delectable creation – Shrimp Pasta with De Jonghe Elegance.

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Succulent Roasted Vegetables

Say it five times fast - 5 ways to enjoy in under 5 minutes. We're going to teach you just a few ways to indulge in our compound butter at home. All you need is a dollop of our Maitre d' Butter and your favorite dishes.

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USDA Prime Steak Dinners

Pre-searing a steak is a great cooking method when you are short on time. Use this method when you are crunched for time in the kitchen. This is also an awesome method because when you start by pan-searing your steak, it gives the meat a nice crispy crust. 

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Read what our customers have to say about Golden Steer

Customer Reviews

Based on 30 reviews

Great steak

Johann Stewart

The Gunslinger 22 OZ Ribeye (Set of 4)

Michael Kitten
The Gunslinger Ribeye

Outstanding, the steaks were high quality and the seasoning and butter spread took it over the top! I cooked over an open flame using coals and oak for the added flavor. I will be buying again.

Thomas Barton

The Gunslinger 22 OZ Ribeye (Set of 4)


100% will be ordering again.