Journal

Raw ribeye steak with visible marbling on a black surface, chili flakes scattered and a rosemary sprig.

Can You Buy High Quality Steak Online?

Did you know that steak is present on the menu of over 50% of all restaurants? However, the truth is that you don't have to find the right local restaurant to get a great steak. Instead, you can fi...

Person in blue apron holding a red digital probe thermometer over a pot on the stove, towel in other hand.

The Most Versatile Tool in Your Kitchen

Is a meat thermometer. If you don't have one already, we recommend you pick one up. Whether you're cooking indoors or grilling this summer, it'll guarantee the perfect temperature every time. See w...

Roasted asparagus spears seasoned with herbs and pepper beside a seared salmon fillet

Sergio's Seasoning Recipe: Salmon and Asparagus

An easy dinner for guests or meal prepping throughout the week. Both the salmon and asparagus are complemented by Sergio's Seasoning. SALMON AND ASPARAGUS While our recipe is for baking, you can...

Sauteed red, orange, and yellow bell pepper strips in a stainless skillet, sprinkled with cracked black pepper

Sergio's Seasoning Recipe: Shrimp Fajitas

Sergio's Seasoning is perfect for our steaks, but it's also a fabulous seasoning for any protein. Salmon, shrimp, chicken... really anything. Our team cooks with Sergio's at home and has shared a f...

Sliced focaccia with cherry tomato halves, herbs and coarse salt on a blue serving board.

Sergio's Seasoning Recipe: Homemade Focaccia

Our graphic designer and photographer, Mariana, loves to make homemade focaccia on the weekends. Her secret ingredient? Using Sergio's Seasoning as a finisher. See below for the full recipe. FOCA...

Illuminated Golden Steer Steakhouse sign with a bronze bull sculpture

Golden Steer Steakhouse Day

Today we're celebrating Golden Steer Steakhouse Day, as proclaimed by Mayor Carolyn Goodman in 2012. When we were founded in 1958, our steakhouse was just a small dining room with a bar. Customers ...

Cook holding a plate with double-cut rack of lamb and twice-baked potato; forearm tattoo reads 8.25

Chef Chad Rosenthal Prepares The Double Cut

You've heard it here first! Chef Chad Rosenthal, award-winning restauranteur and chef, visited Las Vegas and prepared our limited-edition Double Cut. Inside this seasonal box you'll find: Two poun...

Raw seasoned filet mignon on a wooden board with coarse salt, cracked black pepper, garlic cloves, rosemary and green beans

Microwaving the Perfect Steak

The microwave is one of the most underrated tools in our kitchen. It can reheat our leftovers or even prepare the perfect steak. Hot and tender on the outside, steaming and the perfect pink on the ...

Pale pink grapefruit cocktail in a coupe glass garnished with rosemary and a grapefruit wedge, with cutting board and halved fruit.

Spring Cocktail Recipe: The Rosemary Sunset

Spring is here and the flowers are blooming. What better time to whip up a creative cocktail to enjoy outside at a garden party on the rooftop terrace. Springtime cocktails are different from summe...

Hand sprinkling seasoning onto a raw rack of lamb, showing exposed rib bones and coarse spice rub on the meat.

How to Prepare Rack of Lamb

Don't let our rack of lamb intimidate you. In just a few quick steps, you'll be enjoying the perfect Easter feast. Our Sheriff's Seasoning is included with The Double Cut, our limited-edition Easte...

Sliced New York strip steak with herb chimichurri on a dark plate

The Sammy Recipe: New York Strip Steak with Chimichurri

At Golden Steer Steak Company, every box of USDA Prime steaks is shipped with our house-made finishing trio. Maitre d' Butter, Au Jus, and Sergio's Seasoning, a fabulous combination to our steaks. ...

Sliced grilled ribeye on a wooden board with basil in a mortar, peppercorns, a carving fork, and olive oil.

The Best Ribeye Recipes: A Complete Guide

There's a reason why one in four Americans are cutting back on their meat consumption. Whether for health reasons or environmental ones, more people are treating themselves to meat only on special ...

Romantic table setting with lit red taper candle, wine glasses, folded napkins and small red heart decoration

How To Prepare a Ribeye and Lobster Tail for Valentine's Day From the Comfort of Your Kitchen

Valentine's Day is the day when romances are ignited for the first time or rekindled for the 50th. Wherever you are on the landscape of love, it's important to be prepared. Of course, one of the mo...